脔酒店管理level1-level4的?，如下：
level1:*canadian edition third-essentials of business communication-mary ellen guffey/brendan nagle_$20
*seventh edition-principles of food, beverage and labor cost controls with student workbook-paul r. dittmer-$30
level 3:*seventh edition-hospitality management accounting-michael m. coltman/martin g. jagels-$25
level 4:*third edition-supervision in canada today-stephen p. robbins/david a. de cenzo/joan l. condie/laurie kondo-$30
*second edition-canadian hospitality law-longchamps wright-$30
如有配趣?悄悄??系我！?蓖快?．．．．．
level1:*canadian edition third-essentials of business communication-mary ellen guffey/brendan nagle_$20
*seventh edition-principles of food, beverage and labor cost controls with student workbook-paul r. dittmer-$30
level 3:*seventh edition-hospitality management accounting-michael m. coltman/martin g. jagels-$25
level 4:*third edition-supervision in canada today-stephen p. robbins/david a. de cenzo/joan l. condie/laurie kondo-$30
*second edition-canadian hospitality law-longchamps wright-$30
如有配趣?悄悄??系我！?蓖快?．．．．．
