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A 40% price hike for badminton shuttlecocks in China is linked to the lower cost of pork. What’s the deal?
Shuttlecocks are getting costlier because declining pork prices drive up consumer demand. This then makes fewer farmers keen to raise ducks and geese which in turn makes their feathers - used in shuttlecocks - more expensive.
www.channelnewsasia.com
逻辑链条:中国猪肉太便宜,物贱伤农,结果没有人养鸭鹅,然后制造羽毛球的羽毛就少了。
这听起来很有道理,想知道羽绒服是也贵了40%
加拿大机会来了,搞点饿毛卖过去。