粤菜精选之二-煲仔类 (中英)

DaTouMei

新手上路
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2002-04-12
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粤菜精选之二
Cantonese Cuisine


煲仔类
Casserole Style


关东情一品煲
Asrd Meat + vege in Casserole
鱼香茄子煲
Braised Egg Plant & Garlic Sauce
梅菜扣肉煲
Stewed Pork & Preserved Vegetables
鲜金针牛展煲
Roasted Beef Shank & Fresh Lily Flowers
红烧鱼头煲
Roasted Fish Head
咸鱼鸡粒豆腐煲
Bean Curd & Salted Fish + Diced Chicken
烧汁沙窝大鱼头
Big Fish Head in BBQ Sauce
红烧豆腐杂锦煲
Roasted Bean Curd
嗜嗜花脯煲
Sizzling Pork in ‘JieJie’ Style
红豆腐杂锦煲
Roasted Bean Curd
嗜嗜花腩煲
Sizzling Pork ‘JieJie’ Style
鲜金菇滑鸡煲
Braised Chicken & Fresh Lilly Flowers
 
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