Fishing Ocean fish near Ottawa

[wuming_ott]

For those PMed me I cannot reply one-by-one. Here is the info I can provide:
I cannot remember the road number but the GPS location (off the High way 417 then it becomes 40 exit 1 towards north and the place is in Quebec side and the place is called Pointe Fortune) is around 45.560038,-74.37757. The boat launch is near the Ferry (Hawksbury-Carillon) and you pay $7 for parking and launch your boat over there. You wouldn't miss the spot. Most fishermen use a special jig called "dart" to catch the fish. The small fishing store will ask $1.5 for each and they have small boat for rental. It is easy to lost your jig since the rocky bottum. Anchoring is a challenge though and the current under the dam is very strong so be becareful. I will bring the number next time I go there and ask the owner again but I don't think you need to reserve one if you go there weekday.

 

[abcdef123456]

Just friendly reminder anyone who want to go fishing there you need a QC fishing license. And be careful.

gjz: 从下面看, 只需ONTARIO fishing license就行. 请confirm.
MRNF - Sport fishing in Qu

Licences for Provincial Border Waters

 

[mikeMac]

Thank you for the info!

Is it still the season if we go fishing this weekend?

 

[wuming_ott]

Yes.

 

[leo98]

anyone going on this Sunday?

I am going there on Sunday (June 7th) from Ottawa.
Anyone else going so to share the cost renting the boat?

 

[sunnygg]

用什么饵钓的？

 

[gjz]

Please read here . Ontario Fishing Network Newsletter - June 2002 - Page 2

Last year my buddy was fined and his fish were taken away by quebec ministry they said 'cause the launch on either side of the river (Carillon or Pt Fortune) is in Quebec.
While you still can take chance then good luck.

 

[noonpei]

I am going there on Sunday (June 7th) from Ottawa.
Anyone else going so to share the cost renting the boat?

想去,但不确定最后又没有时间,你现在有几个人了,留个电话吧

 

[W2W]

Please read here . Ontario Fishing Network Newsletter - June 2002 - Page 2

Last year my buddy was fined and his fish were taken away by quebec ministry they said 'cause the launch on either side of the river (Carillon or Pt Fortune) is in Quebec.
While you still can take chance then good luck.

gjz,you are right.Thanks for reminding that. Actually both sides of the Ottawa river(Carillon and Pt Fortune) belong to Quebec.There was a midunderstanding that we can fish on Ottawa River anywhere because the river belong to both Ontario and Quebec,that is NOT true at that place.BTW,the river is no longer Ottawa river there,it is called Outaouais River.

 

[gogocc]

怎莫联系你？

I am going there on Sunday (June 7th) from Ottawa.
Anyone else going so to share the cost renting the boat?

怎莫联系你？

 

[leo98]

Hi there,

If you want to go fishing this Sunday.
Please call me at 416 526 4173 my cell.
I will drive. I have a Van with 6 seats and will pick up along the way.
We can just share the cost of renting boat.
Have fun.

Cheers.

 

[walkley road]

这不是擦边球，而是完全正确。

这是个擦边球的问题.

如果你紧贴着HYDRO QUEBEC大坝的出水口附近钓鱼, 安省的渔证是可以的, 因为那和在渥村附近的OTTAWA RIVER上钓鱼是一样的.

但如果远离HYDRO QUEBEC大坝的出水口到轮渡附近,那可就是100%魁省的地盘, 必须使用魁省的渔证.

预先知道最好. 就算犯了法, 也知道犯了哪家的法.

 

[wuming_ott]

I went there again today and Shad fishing is still good. Bring back 5 but I guess practiced catch and release(or escape) around 20. Be careful to the river current and always pay attention to your safety. I have fishing licenses on both side so you can either buy one day Quebec license or take the risk although I think it is legally fishing there using Ontario sport license. For those who want to go but don't want boating you can find a parking place right under the dam and I saw some people fishing on the shore. Buy 3 dart for each fisherman should be enough. Good luck fishing guys and enjoy the beautiful weekend days!

 

[W2W]

I went there again today and Shad fishing is still good.

Today is good too!

 

[wuming_ott]

ZT. Cooking Shad

[FONT=宋体]鲥鱼属海洋鱼类，春季到长江、钱塘江等河流下游产卵，汛期短而准时，故被称为鲥鱼。它口大无牙，身体侧扁头及背部呈黑绿色，腹部银白色，刺软。它的鳞片大，富含脂肪，烹调时无需刮鳞，烧熟后鱼鳞即溶化成软软的薄片，这是鲥鱼的一大特色。[/FONT]

[FONT=宋体]清蒸鲥鱼[/FONT]

原料：鲥鱼半条（约七百五十克），水发香茹三十克，熟猪油三十克，春笋片五十克，黄酒、盐、葱段、姜片各适量。

做法：一、将鱼去鳃、去内脏（切勿刮鳞），沿脊骨剖成两半，各有半个头尾。将不带脊骨的半片，放置漏勺中，落入滚水涮烫数秒，去除腥味。

二、将鱼的表面均匀地撒上盐，鱼皮朝上放入盘中。再将香茹片、笋片相间排在鱼身上，浇上熟猪油、黄酒，放上葱段、姜片，但不宜放酱油和糖。上蒸锅用旺火蒸五至十分钟。

三、乘热上席，不必加胡椒粉和香醋，以保持原味。

　　　　　　　​

　　　　　　　红烧鲥鱼

原料：鲥鱼半条（带脊骨的约八百克），水发香茹三十克，春笋片五十克，熟猪油五十克,植物油一百五十克，酱油（生抽）四十克，黄酒、盐、糖、香醋、葱段、姜片各适量。
做法：一、植物油在炒锅中烧热，将鱼放入，用中火将鱼两面煎至黄色，锅离火，倒出剩余的油。

二、放入熟猪油、配料和调料，注入清水至淹平鱼身。

三、沸腾后，改为中火烧十五分钟‘翻一个身，揭盍收稠汤汁，起锅入盘。


　　　　　　　鲥鱼籽

国人不爱吃鲥鱼籽，但美国人却视为佳肴，参照美国习惯烹制后，发觉香味浓郁，别有风味，有兴趣者不妨一试。


原料：鲥鱼籽一对，bacon五十克，黄酒、盐、葱段、姜丝、胡椒粉。

做法：一、将鲥鱼籽切成两厘米长的段块，用黄酒、盐、葱段、姜丝腌制约两小时，取出用毛巾纸吸干表面水分。
　　　二、将bacon（一种薰猪肉片，食品店有售），在炒锅中熬出大部分油，倒入碗中沉淀，再将油倒回锅中备用。

　　　三、将油烧热，倒入鲥鱼籽，煎至棕色。
　　　四、铲入盆中，撒上胡椒粉，趁热品尝。