中国农业部验证了转基因稻米安全。

[向问天]

方舟子就是学生物的，还是博士，他说吃转基因能提高全民素质。但是全民素质能不能提高好像比转基因是否安全更难验证。

提高身体素质是完全可能的， 少吃农药了嘛。
身体好了， 有更多的时间读书， 提高人文素质也是很可能的。
方舟子没有错。

 

[TIFF]

方舟子就是学生物的，还是博士，他说吃转基因能提高全民素质。但是全民素质能不能提高好像比转基因是否安全更难验证。
院士想证明转基因可以推广，应该联合一起做实验来证明，而不是写联名信。

估计这个证明实验很不好做，否则早做了，还用跟我们废话。

 

[风过]

噢～

 

[willcfc]

加拿大这边的情况：
http://bbs.comefromchina.com/threads/1180088/

 

[reine02]

美国人吃了20年的转基因，除了身体健康越来越差之外，“变态要求”的人也越来越多：

Strong Support for Labeling Modified Foods
By ALLISON KOPICKI
Published: July 27, 2013

Americans overwhelmingly support labeling foods that have been genetically modified or engineered, according to a New York Times poll conducted this year, with 93 percent of respondents saying that foods containing such ingredients should be identified.

Three-quarters of Americans expressed concern about genetically modified organisms in their food, with most of them worried about the effects on people’s health.
Thirty-seven percent of those worried about G.M.O.’s said they feared that such foods cause cancer or allergies, although scientific studies continue to show that there is no added risk.
Among those with concerns, 26 percent said these foods are not safe to eat, or are toxic, while 13 percent were worried about environmental problems that they fear might be caused by genetic engineering.
Nearly half of Americans said they were aware that a large amount of the processed or packaged foods they now buy at the grocery store contains genetically modified ingredients. And although just a handful of G.M.O. crops are on the market, about 4 in 10 respondents said they thought that most or a lot of their fruits and vegetables were genetically modified.
Overall concern was higher among women than men, perhaps not surprisingly, as more women identify themselves as the principal grocery shopper in the household.
Americans were almost equally divided about eating genetically modified vegetables, fruits and grains, with about half saying they would not eat them.
They were even less comfortable about eating meat from genetically engineered animals: three-quarters said they would not eat G.M.O. fish, and about two-thirds said they would not eat meat that had been modified.
The national telephone poll was conducted from Jan. 24 to 27 with 1,052 adults and has a margin of sampling error of plus or minus three percentage points.

http://www.nytimes.com/2013/07/28/s...labeling-modified-foods.html?ref=science&_r=0

 

[UssU]

提高身体素质是完全可能的， 少吃农药了嘛。
身体好了， 有更多的时间读书， 提高人文素质也是很可能的。
方舟子没有错。

农药和转基因只能二选一，这如果不是阴谋的话，就是思维固化，没救了。

 

[向问天]

农药和转基因只能二选一，这如果不是阴谋的话，就是思维固化，没救了。

但是事实就是如此。 你没在农村生活过吧？ 你了解农民实地的水稻种植生长过程吗？

 

[向问天]

美国人吃了20年的转基因，除了身体健康越来越差之外，“变态要求”的人也越来越多：

Strong Support for Labeling Modified Foods
By ALLISON KOPICKI
Published: July 27, 2013

Americans overwhelmingly support labeling foods that have been genetically modified or engineered, according to a New York Times poll conducted this year, with 93 percent of respondents saying that foods containing such ingredients should be identified.

Three-quarters of Americans expressed concern about genetically modified organisms in their food, with most of them worried about the effects on people’s health.
Thirty-seven percent of those worried about G.M.O.’s said they feared that such foods cause cancer or allergies, although scientific studies continue to show that there is no added risk.
Among those with concerns, 26 percent said these foods are not safe to eat, or are toxic, while 13 percent were worried about environmental problems that they fear might be caused by genetic engineering.
Nearly half of Americans said they were aware that a large amount of the processed or packaged foods they now buy at the grocery store contains genetically modified ingredients. And although just a handful of G.M.O. crops are on the market, about 4 in 10 respondents said they thought that most or a lot of their fruits and vegetables were genetically modified.
Overall concern was higher among women than men, perhaps not surprisingly, as more women identify themselves as the principal grocery shopper in the household.
Americans were almost equally divided about eating genetically modified vegetables, fruits and grains, with about half saying they would not eat them.
They were even less comfortable about eating meat from genetically engineered animals: three-quarters said they would not eat G.M.O. fish, and about two-thirds said they would not eat meat that had been modified.
The national telephone poll was conducted from Jan. 24 to 27 with 1,052 adults and has a margin of sampling error of plus or minus three percentage points.

http://www.nytimes.com/2013/07/28/s...labeling-modified-foods.html?ref=science&_r=0

美国人是吃麦当劳等垃圾食品吃差的
麦当劳为了迎合无知的p民，早就声明永远不用转基因。

 

[reine02]

美国人是吃麦当劳等垃圾食品吃差的
麦当劳为了迎合无知的p民，早就声明永远不用转基因。

你怎么知道如果卖当劳用转基因的话，美国人健康状况就不会吃差？
英国照样也有卖当劳，更不用转基因，怎么没有吃差？偏偏是大量生产食用转基因的美国人健康变差？

 

[willcfc]

读了两遍英文原文，没有发现您的这个结论啊。请问您是怎么得出来的？

美国人吃了20年的转基因，除了身体健康越来越差之外，“变态要求”的人也越来越多：

Strong Support for Labeling Modified Foods
By ALLISON KOPICKI
Published: July 27, 2013

Americans overwhelmingly support labeling foods that have been genetically modified or engineered, according to a New York Times poll conducted this year, with 93 percent of respondents saying that foods containing such ingredients should be identified.

Three-quarters of Americans expressed concern about genetically modified organisms in their food, with most of them worried about the effects on people’s health.
Thirty-seven percent of those worried about G.M.O.’s said they feared that such foods cause cancer or allergies, although scientific studies continue to show that there is no added risk.
Among those with concerns, 26 percent said these foods are not safe to eat, or are toxic, while 13 percent were worried about environmental problems that they fear might be caused by genetic engineering.
Nearly half of Americans said they were aware that a large amount of the processed or packaged foods they now buy at the grocery store contains genetically modified ingredients. And although just a handful of G.M.O. crops are on the market, about 4 in 10 respondents said they thought that most or a lot of their fruits and vegetables were genetically modified.
Overall concern was higher among women than men, perhaps not surprisingly, as more women identify themselves as the principal grocery shopper in the household.
Americans were almost equally divided about eating genetically modified vegetables, fruits and grains, with about half saying they would not eat them.
They were even less comfortable about eating meat from genetically engineered animals: three-quarters said they would not eat G.M.O. fish, and about two-thirds said they would not eat meat that had been modified.
The national telephone poll was conducted from Jan. 24 to 27 with 1,052 adults and has a margin of sampling error of plus or minus three percentage points.

http://www.nytimes.com/2013/07/28/s...labeling-modified-foods.html?ref=science&_r=0

 

[reine02]

美国大种子公司转基因种子基地在夏威夷，都快被赶出去了：
Limits Approved for Genetically Modified Crops in Kauai, Hawaii
By ANDREW POLLACK
Published: October 16, 2013
http://www.nytimes.com/2013/10/17/b...kauai-hawaii.html?ref=geneticallymodifiedfood

 

[reine02]

读了两遍英文原文，没有发现您的这个结论啊。请问您是怎么得出来的？

没看出美国人的变态要求？怎么可能！我都标红了。

 

[willcfc]

据说照相机可以摄人魂魄的。。。

 

[笨妈笨爸]

据说照相机可以摄人魂魄的。。。

那要看照的是啥。照的是美女，真有这种功能。

 

[老闹子]

看老向舌战群铁杆反转，佩服一下。
我已经觉得有点无聊了。